Tamarind Lemongrass Barramundi - Brown Rice, Lotus Root & Shiitake Mushroom
Tamarind Lemongrass Barramundi - Brown Rice, Lotus Root & Shiitake Mushroom
- Nutritionist Approved. Zero Artificial Additives/MSG. 100% Olive Oil.
- Ready From The Microwave In Minutes. No Prep, No Mess, No Cleanup.
- Chef Cooked With Premium Ingredients
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Savour tangy, aromatic flavour with our Tamarind Lemongrass Barramundi, featuring flaky barramundi in a sweet-sour tamarind and lemongrass glaze with a hint of chilli. Served with brown rice, lotus root, and shiitake mushroom, this dish delivers a light, fragrant meal in every bowl.
Ingredients
Barramundi, Brown Rice, Lotus Root, Dried Shiitake Mushrooms, Tamarind Paste, Olive Oil, Honey, Lemongrass Paste, Soy Sauce, Red Chilli, Garlic, Tapioca Starch, Salt.
Allergens: Contains fish (barramundi), soy (soy sauce). May contain traces of tree nuts, dairy, or gluten.
Nutritional Information (per serving):
Calories: 449 kcal | Protein: 28 g | Carbohydrates: 71 g | Fat: 7 g | Fiber: 5.2 g | Sodium: 748 mg
Storage Instructions:
Store in freezer at -18°C and consume by the best before date on the meal label.
Do not refreeze after thawing.
If stored in fridge, heat and eat within 24 hours.
Reheating Instructions:
Microwave: From frozen: Heat on medium for 9 minutes, loosely covered, until piping hot and steaming. From chilled: 5 minutes. Microwave times vary.
