Mint Lemon Cream Barramundi - Garlic Herb Potatoes & Rainbow Veggies
Mint Lemon Cream Barramundi - Garlic Herb Potatoes & Rainbow Veggies
- Nutritionist Approved. Zero Artificial Additives/MSG. 100% Olive Oil.
- Ready From The Microwave In Minutes. No Prep, No Mess, No Cleanup.
- Chef Cooked With Premium Ingredients
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Flaky barramundi topped with a refreshing mint lemon cream sauce, served alongside garlic herb potatoes and colourful rainbow vegetables. Bright citrus, aromatic herbs, and creamy Greek yogurt come together for a light yet satisfying gourmet meal.
Ingredients
Barramundi, potato, cauliflower, broccoli, carrots, greek yogurt (whole cow's milk, live bacteria cultures), olive oil, lemon juice, mint leaves, cornstarch, garlic, dried rosemary, dried thyme, dried parsley, black pepper, salt.
Allergens: Contains Fish (Barramundi), Dairy (Greek Yogurt). May contain traces of tree nuts, dairy, soy, or gluten.
Nutritional Information (per serving):
Calories: 478 kcal | Protein: 31 g | Carbohydrates: 40 g | Fat: 23 g | Fiber: 7 g | Sodium: 789 mg
Storage Instructions:
Store in freezer at -18°C and consume by the best before date on the meal label.
Do not refreeze after thawing.
If stored in fridge, heat and eat within 24 hours.
Reheating Instructions:
Microwave: From frozen: Heat on medium high for 9 minutes, loosely covered, until piping hot and steaming. From chilled: 5 minutes. Microwave times vary.
