Coriander Yogurt Salmon - Pearl Barley, Long Beans & Corn
Coriander Yogurt Salmon - Pearl Barley, Long Beans & Corn
- Nutritionist Approved. Zero Artificial Additives/MSG. 100% Olive Oil.
- Ready From The Microwave In Minutes. No Prep, No Mess, No Cleanup.
- Chef Cooked With Premium Ingredients
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Brighten your plate with our Coriander Yogurt Salmon, featuring tender salmon in a creamy Greek yogurt, coriander, and lemon sauce with a touch of honey and mustard. Served with hearty pearl barley, long beans, and corn, this dish delivers a fresh, fibre-rich meal in every bowl.
Ingredients
Salmon, Pearl Barley, Long Beans, Corn, Greek Yogurt, Olive Oil, Lemon Juice, Coriander, Tapioca Starch, Mustard, Honey, Salt, Garlic, Black Pepper.
Allergens: Contains fish (salmon), dairy (Greek yogurt), mustard, gluten (pearl barley). May contain traces of tree nuts, soy.
Nutritional Information (per serving):
Calories: 609 kcal | Protein: 36 g | Carbohydrates: 63 g | Fat: 24 g | Fiber: 12.1 g | Sodium: 792 mg
Storage Instructions:
Store in freezer at -18°C and consume by the best before date on the meal label.
Do not refreeze after thawing.
If stored in fridge, heat and eat within 24 hours.
Reheating Instructions:
Microwave: From frozen: Heat on medium for 9 minutes, loosely covered, until piping hot and steaming. From chilled: 5 minutes. Microwave times vary.
